Website Hilton

Job Description:

A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes.

Job Responsibilities:

  • Ensure consistent great food production, in line with the high quality standards expected by Hilton
  • Provide support to the Kitchen brigade
  • Contribute to Kitchen revenue through effective food cost control
  • Perform tasks within a timely manner
  • Meet all health and hygiene requirements

Job Requirements:

  • To have a positive impact, taking personal responsibility and initiative to resolve issues, always clearly communicating with both customers and colleagues
  • To maintain a high customer service focus by approaching your job with customers always in mind
  • To maintain high team focus by showing co-operation and support to colleagues in pursuit of the department goals
  • To be motivated and committed, approaching all tasks with enthusiasm and seizing opportunities to learn skills and knowledge in order To improve your personal performance
  • To be flexible, responding quickly and positively to changing requirements

Job Details:

Company: Hilton

Vacancy Type: Full Time

Job Location: Dubai, United Arab Emirates

Application Deadline: N/A

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